A traditional recipe of Chinese medicine for people affected by Alzheimer's disease or senile dementia. In patients with Alzheimer's, at the beginning of the disease there is only a problem with short-term memory, then with long-term memory, and finally only the subconscious part works. From the point of view of Chinese medicine, Alzheimer's disease is caused by a number of causes, mainly stagnation of Qi and subsequently blood, depletion of Qi and essence and, last but not least, the presence of mucus. It is necessary to take the mixture for a long time. Try taking it for 2-3 months. Until then, you need to see at least an improvement in your condition. Mitigation of progression and any improvement of the condition is also important for the patient. Effects according to Chinese medicine: drains mucus Tan relieves Xue Yu's blood stasis and revives Xue's blood soothes the soul of Shen opens the holes of the Xin heart and nourishes the Xin heart Boosts Qi Main use: Alzheimer's disease senile dementia Other symptoms and motives: memory loss, confusion, difficulty performing normal activities, temporal or local disorientation, shuffling gait, speech problems, deteriorating rational judgment, putting things in the wrong place, mood swings, personality changes, inability to recognize people or objects, loss of initiative Language: various, often dry, red to purple, uncoated Pulse: often tense Composition: water, alcohol Chai Hu - Chinese overgrowth, root - Rad. Bupleuri - 2.9g Ren Shen - ginseng, root - Rad. ginseng - 2.0g Huang Qi - astragalus membranous, root - Rad. Astragali - 2.9g Suan Zao Ren - spiny jujube, seed - Sem. ziziphi spinosae - 2.9 g Dang Gui Wei - Chinese helleborine, the end part of the root - Rad. Extremas Angelicae Sinensis - 2.9 g Chuan Xiong - Wallich's dill, rhizome - Rhiz. ligustici - 2.0g Shi Chang Pu - grass-leaved calamus, rhizome - Rhiz. ACORI - 3.9G Yuan Zhi - Polygal, root - Rad. Polygalae Tenuifoliae - 2.0 g Yu Jin - turmeric, spherical rhizome - Rhiz. curcumae - 2.9g Chen Pi - mandarin orange, peel - Peri. citri - 2.0g Dan Shen - red-root sage, root - Rad. Salviae - 2.9g Yu Bai Fu - Typhonia large, tuber - Rhiz. Typhonii - 2.9g Sheng Jiang - common ginger, rhizome - Rhiz. Zingiberis Recens - 2.0 g Gan Cao - licorice, root - Rad. glycyrrhizae - 1.0g Dang Gui - Chinese helleborine, root - Rad. Angelicae sinensis - 2.9 g Dosage: It is a good idea to shake the tincture before use. Slight cloudiness is normal. The daily dose is 1 drop per 1 kg of body weight. Divide the daily dose into two parts - morning and evening. That is, if you weigh, for example, 70 kg, you will take 35 drops in the morning and 35 drops in the evening. After consultation with a specialist, up to three times the dose can be given Take the tinctures on an empty stomach. The minimum interval is 30 minutes before or one hour after meals. The tincture can be poured with a little hot water to  evaporate the alcohol. This procedure is suitable for children or drivers.  For acute conditions, we recommend taking tinctures usually for several days, usually until the problem is resolved For chronic conditions, it usually needs to be taken for several months. However, within 2-3 months, there should be at least an improvement. For one month, you usually need 2-3 packs (depending on the daily dose - see above) Packaging: 50 ml - 1100 drops